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Historically, its people engaged predominantly in animal husbandry, especially transhumant nomadism with herds of sheep, cattle, and goats.
Areas unsuited for cultivation are used to graze large herds of sheep, cattle, and goats.
The Black Sea peoples settled and farmed the valleys and narrow alluvial fans of the area's rivers, developing a form of steep slope agriculture to grow vegetables and fruits.
Tea, the major cash crop, did not become popular until the 1960s.
The eastern part, around Mersin and Adana, is known for extensive cotton production by wealthy landowners.
Mersin is an important seaport and oilrefining center.
Thus, many western Black Sea men sought work outside the region in the navy and merchant marine or in major cities, later returning home to retire.